We spent the weekend at Cider Mill House in West Virginia. We'd been there before, and it was just as good as I remember. The owners tried to kill us with food at breakfast. Saturday morning we had: pumpkin bread, juice, tea, breakfast potatoes, crescent rolls, vegetarian sausage, and a zucchini and cheese frittata. Then there was dessert! We had a pear, poached in sugar water and rum, with the liquid over it as sauce, and a cranberry-whipped cream fluff. Holy cow. We didn't have lunch--on Saturday, Sunday, or Monday because the breakfasts were so hearty. Every morning we had a feast.
Critter spotting in West Virginia: pygmy goats, guinea hens, chickens, fox squirrels, grey squirrels, various birds, horses, dogs, cats, a donkey, a miniature pony, llamas, and buffalo!