This is a quince. They are odd. Kind of fuzzy, but like a pear on the inside. I used quince instead of pear in a recipe last weekend. My mom gave me some quince preserves that she made. The quince was kind of like thick applesauce. I used it and a little cinnamon to flavor my Greek yoghurt.
Free Ice Cream for National Chocolate Ice Cream Day!
2 months ago